Post by account_disabled on Feb 27, 2024 9:02:28 GMT
Make sure the bottles are clean and . Large pot: You will need a large pot to hold the mushrooms and vinegar mixture. Kitchen tools: You'll need a sharp knife, cutting board, wooden spoon, and measuring cup to prepare the ingredients. With these resources in hand, you're ready to start making your own homemade mushroom preserves. Maintenance Process When taking care of mushrooms at home, it is important to follow a careful method in order to take good care of the mushrooms and maintain their quality for a long time. Below, we will describe the necessary steps to take care of pickled mushrooms.
Cleaning and cutting Before starting the preservation process, it is important to wash the mushrooms well and cut them into pieces. Be sure to remove any broken or dirty parts Chinese Student Phone Number List of the mushrooms and wash them well in cold water. Then, cut the mushrooms into small pieces, so that they are evenly cooked during preservation. Bottle Combination To keep the mushrooms safe, it is important to sterilize the containers before placing the mushrooms in them. You can do this by boiling the jars in water for 10 minutes or more or putting them in the oven at 120°C for 20 minutes. Make sure all the containers are dry before adding the mushrooms.
Maintenance Procedures There are two main methods of preserving mushrooms at home: pickling and vinegar. To collect mushrooms, you need to prepare a mixture of vinegar, water, salt and sugar and add the cut mushrooms to the dried containers. Then pour the vinegar mixture over the mushrooms and close the jars. To pick mushrooms in vinegar, you must add the cut mushrooms to the sterilized jars and cover them with white wine vinegar. Add some spices, such as garlic and pepper, if desired, and close the jars.
Cleaning and cutting Before starting the preservation process, it is important to wash the mushrooms well and cut them into pieces. Be sure to remove any broken or dirty parts Chinese Student Phone Number List of the mushrooms and wash them well in cold water. Then, cut the mushrooms into small pieces, so that they are evenly cooked during preservation. Bottle Combination To keep the mushrooms safe, it is important to sterilize the containers before placing the mushrooms in them. You can do this by boiling the jars in water for 10 minutes or more or putting them in the oven at 120°C for 20 minutes. Make sure all the containers are dry before adding the mushrooms.
Maintenance Procedures There are two main methods of preserving mushrooms at home: pickling and vinegar. To collect mushrooms, you need to prepare a mixture of vinegar, water, salt and sugar and add the cut mushrooms to the dried containers. Then pour the vinegar mixture over the mushrooms and close the jars. To pick mushrooms in vinegar, you must add the cut mushrooms to the sterilized jars and cover them with white wine vinegar. Add some spices, such as garlic and pepper, if desired, and close the jars.